If you’ve never made an açaí bowl before or are simply browsing for a good one all around, you’re in the right place. When it comes to a Classic Homemade Acai Bowl the possibilities are endless, though it’s good to first learn the essential elements. Dan’s Original Breakfast Bowl recipe is our founder Daniel’s take on a traditional açaí bowl from the heart of Rio. If you’re new to the açaí lifestyle, welcome! This is a great recipe to get you in rhythm; you can’t go wrong with this simple 4 ingredient blend. See below to get started on your bowl.
Dan’s Original Breakfast Bowl
2 packs Traditional Açaí [ these are our unsweetened packs ]
1 small organic banana
2-3 oz filtered water
2 teaspoon local honey
½ cup organic granola [ check out our favorite homemade granola recipes here ]
sliced organic banana
1 tablespoon local honey
Run the açaí packs under warm water to slightly soften. Open packs at end with scissors, or a sharp knife through the center half.
Add all Blend ingredients to blender [ we recommend a powerful one, like a VitaMix ]. Blend until creamy.
Serve in a bowl. Top your açaí with sliced banana, granola, and honey. Enjoy!