It's no secret: We LOVE Acai. Through this passion, we've had the opportunity to partner with some amazing people, to supply their cafes, restaurants, and food trucks with this premium organic purple superfood. It's so amazing to hear the stories behind these places serving Tambor Acai; why they started and how they're using acai to influence their community by offering healthier options. This week we bring you the behind the scenes story of More
Though acai grows native and originated in Brazil, we've come to learn that many people have tried their first acai bowl in the Hawaiian Islands. Having taken an islanders approach, an acai bowl in Hawaii differs from bowls you'll find in Brazil typically by the multiple toppings and additions to the blend. Nut butter drizzles, coconut and papaya boats, and other fruit or greens that are incorporated... More
Did you know that Tambor Acai is served in Canada? We have quite a few accounts there in fact, and this week we're featuring one we know you'll definitely want to check out when you're there. The Juice Truck was founded by two friends, Zach Berman and Ryan Slater. Their love for travel and wellness in other cultures was a big inspiration behind their menu. Read more about them below!
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Being based in Hawaii, we're proud to partner with many local businesses throughout the islands. The Beet Box Cafe is one of our newer accounts using Tambor Açaí in their bowls and smoothies, but their healthy eats have been a staple to community for years. Located in the North Shore of Oahu, their abundant selection of all-day breakfast and lunch options will make choosing pretty tough. We've tried almost everything on their menu... More